World's 1st Trusted Ayurvedic Allergy Institute

Kupilu – The Semi-Poisonous Plant

Introduction

Kupilu botanically known as Strychnos nux vomica Linn. is a semi-poisonous plant i.e Upa Visha that is reported in the ancient scripture of Ayurveda and belongs to the Loganiaceae family. In Rasa Ratna Samuchya 11 Upvisha (semi-poisonous) drugs are mentioned and Kupilu is one of them. As Kupilu is a poisonous drug but after proper Shodhana (purification) it is used to cure various disorders. In the sixteenth century Kupilu was introduced in Europe, but it was not used for medicinal purposes, but it was used to poison the animals like cat, dog, etc as its active principal alkaloid strychnine acts as a rodenticide. Alkaloid strychnine was first used medicinally in 1540 as cathartics, tonics, aphrodisiac, digestive, etc. Recent research revealed that Kupilu exhibits various promising pharmacological properties like analgesic properties, anti-snake venom, anti-inflammatory, anti-tumor, antioxidant, hepato- protective activities, etc which is due to its active principles like strychnine, brucine, vomicine, colubrine, login, etc. It was also claimed in Ayurveda that after proper Shodhana of Kupilu, it is one of the best Rasayana in Vriddha Avastha (old age problems) during senility.

Basonym of Kupilu

कुत्सित: पीलु: इति कुपिलु: |

It is said that it is inferior to Pilu.

Synonyms of Kupilu

काक तिन्दुक- काकानां तिन्दुक इति काक तिन्दुक: |

The fruit resembles the fruit of Tinduka.

विष तिन्दुक – विष युक्त: तिन्दु: इति विष तिन्दुक: |

The fruit of Kupilu resembles the fruit of Tinduka but it is a poisonous fruit.

गर द्रुम – अस्य द्रुमस्य फलानि गर युक्तानि इति |   

The tree of Kupilu bears fruits which are poisonous.  

Regional Names of Kupilu

  • Nux-Vomica (English)
  • Kuchla (Hindi)
  • Kasaraka (Kannada)
  • Kanjiram, Kajjila (Malayalam)
  • Kajaara (Marathi)
  • Kunchila (Bengali)
  • Yettikottai (Tamil)
  • Mushini Ginjalu (Telugu)
  • Ajaraki, Habbul Gurachu, Habbul gurav (Arabic)
  • Kucula, Phulusemahi (Persian)

Botanical Name

Strychnous nux- vomica Linn.

Strychnous- Having poisonous properties.

Nux- vomica derived from Nux means nut and Vomica means vomiting.

Family

Loganiaceae (Karaskara Kula)

Ayurveda Reference for Kupilu (Strycnos nux- vomica Linn.)

Scientific Classification of Kupilu

KingdomPlantae
Class Dicotyledonae
Sub- ClassGamopetalous
SeriesBicarpellate
OrderGentianales
Family Loganiaceae
GenusStrychnous
Species nux- vomica

Classification of Kupilu – As Per Charaka and Sushruta

Charaka: Not mentioned in Mahakashaya

Sushruta: Not mentioned in Gana

Kupilu’s Description in Brihtrayi as Kakandaka, Kakanda Phala

Kakanda phala of Sushruta has been described by Dalhanaa as a legume called Sukara Simbi resembling Atma Gupta and similar in properties to Masha. Charaka has described the same under the name of Kakandola. The Kakanda of Caraka is a drug used entirely as an antidote to poisoning and is probably itself poisonous. It has been identified variously with Kakatinduka and Mahanimba etc. Kakatinduka is Diospyros montana Roxb. known as Visatendu or Nux vomica (Strychnos nux-vomica Lino.) also known as Kakapilu or Kupilu.

Charaka Samhita: C. S. Chi. 3/ 266, C. S. Chi. 23/ 49, 51, 52, 216

Sushruta Samhita: S. S. Su. 46/ 36

Ashtanga Hridya: A. H. Chi. 5/ 20

Kupilu’s Description in Brihtrayi as Vish Mushti, Visha Mushtika

It is considered by the name of Kupilu, Kuchila. Dalhana on the other handa believes Visha Mushti to be Maha Nimba. Karkotika or Alambusha is also considered by some authors.

Sushruta Samhita: S. S. Su. 38/ 17

Ashtanga Hridya: A. H. Su. 15/ 30

Historical Background of Kupilu

Karaskara is mentioned as a tree abundantly available near townships. But its identity with nux-vomica is doubtful. Similarly, Visamustika is mentioned by Susruta in the Surasadi gana. However, it is not possible to identify the same with S. nux-vomica. Dalhana in this context described it as Raja Nimba. A review of the literature indicates that Brhattrayi texts and Dhanvantari Nighantu did not mention Vishatinduka or Kupilu. Sodhala denoted it as Visa tinduka while Bhavamisra described it as Kakatinduka or Kupilu. Kaiyadeva quoted a drug Visamusti which may be nux-vomica according to the author. Rajanighantu described five kinds of Visamusti viz., Visamusti, Kesamusti, Sumusti, Anumustika, and Ksupadodi.

External Morphology of Strychnos nux-vomica

  • Habit – Kupilu is a perennial deciduous tree that grows up to 100 ft. in height. The tree has sharp and strong axillary spines.
  • Bark – The bark of Kupilu or Kuchla is thin, grey, smooth, or rough with lenticels.
  • Leaves – Leaves in the plant of the Kupilu are opposite, 7.5- 15 cm long and 4.5- 7.5 cm wide, broadly elliptic, acute tip, glabrous and shining, 5-nerved, base\ usually rounded, the petiole is 0.5 to 1 cm long.
  • Inflorescence – The inflorescence of Kupilu is terminal pedunculate pubescent compound cymes.
  • Flowers – Flowers of Kupilu are greenish white, numerous, short pedicel, and the pubescent, corolla is 5-lobed and glabrous.
  • Fruits – Fruits of Kupilu are globose, 2.5- 7.5 cm in diameter, slightly rough and shining surface, orange-red on ripening with many seeds.
  • Seeds – Seeds of Kuchla are discoid, about 2 cm in diameter, much compressed, concave on one side and convex on the other, clothed on both sides with very fine appressed grey silky hairs radiating from the center.

Flowering and fruiting time

Plant flowers in May- July and Fruits in November- January.

Distribution of Kupilu

It occurs in India, Sri Lanka, and Burma. It is found in tropical forests, especially in Manbhund, Tamilnadu, Tranvancore- Cochin, Konkan-Malabar, Orissa, and other regions in the country. It is also occasionally planted in gardens. The plant occurs in warm regions of India up to an altitude of 1204 metros (4000 ft.) in a wild state. Frequently growing in Orissa, Madras, Cochin, Bengal, and Bihar.

Varieties of Kupilu

In ethnomedicine, other species of the same genus are in vogue in the Telangana area of Andhra Pradesh. The author noticed that these species are being used in the name of different kinds of Mushini. S. cinnamomifolia (S. wallichiana steud. ex-DC. or S. colubrina Linn. or S. malaccensis)- root bark extract showed muscle-relaxant activity, is one of the other species in vogue.

The Useful Part of Kupilu

Seed

Seeds are flat or irregularly bent, extremely hard, disc-shaped, 1 to 3 cm in diameter and up to 6 mm thick, having a more or less rounded margin surface of the Testa, ash grey or greenish grey on color, covered with numerous closely pressed silky hair radiating from the center. There is a distinct hilum in the center of one of the flattened sides and on the circumference, there is a small projection that marks the position of the micropyle. Internally the seed consists of a small embryo with two heart-shaped cotyledons, embedded in a grey endosperm. It has got no characteristic odor but tastes very bitter.

Important Phytoconstituent of Kupilu

The pulp from matured and ripe fruit is separated to obtain seeds which are cleaned with water and dried under shade. Seeds are kept in an airtight container and put on a non-humid, cold, and dustless shelf or a suitable place. The seeds contain two important alkaloids namely strychnine and brucine. They also contain vomicine, colubrine, loganin glycoside, and fatty substances up to 3% alkaloids. The total content of the alkaloids ranges from 2.6% to 5.3% of which approximately half proportion is strychnine, but bark yields only brucine.

Since the availability of a wild population of trees of the source plant (Strychnos nuxvomica Linn.) is plentiful in the regions of occurrence, the need and chance are remote for adulteration and substitution. However, the seeds of the other two species of Strychnos are the main adulterants, but they do not yield strychnine.

Adulteration in Kupilu

  • Strychnos nuxblanda
  • Strychnos potatorum

Chemical Tests of Kupilu

  • The thin sections of nux-vomica seed / Kupilu Beeja are defatted then tests are performed.
  • Stain the transverse section of nux vomica with ammonium vanadate and sulphuric acid. The endospermic cells become purple due to the presence of strychnine.
  • Stain the transverse section of nux vomica with concentrated Nitric acid. Endospermic cells take on a yellow color due to the presence of brucine.
  • Strychnine with sulphuric acid and Potassium dichromate gives violet color which turns to red and finally yellow.

Toxic Effects of Kupilu

Impure or excess dose of nux-vomica causes convulsions and causes symptoms similar to tetanus. The symptoms appear within 10 to 20 minutes after its oral administration and cause death due to asphyxia.

Antidote of Kupilu

Cow’s ghee (Go Ghrita) and Cow’s milk (Go Ksheera)

Treatment of Kupilu

Give stomach wash.

Purification (Shodhana of Kupilu)

  • Seeds of nux-vomica are soaked in Cow’s urine for 7 days, then cooked with Cow’s milk and fried in Cow’s ghee.
  • Seeds from mature fruits are kept in a vessel filled with Kanji for 3 days. Later the seeds are dehusked and dried in sunlight. Then it is powdered.
Ayurveda Classes and Courses Online

Recent Research on Kupilu

  • The present study aimed to evaluate the various pharmacognostic characters and antidiabetic activity of the S. nux-vomica seed. S. nux vomica extracts show antihyperglycemic activity in experimental animals. Bhati R, Singh A, Saharan VA, Ram V, Bhandari A. Strychnos nux vomica seeds: Pharmacognostical standardization, extraction, and antidiabetic activity. J.  Ayurveda Integr Med. 2012 Apr; 3 (2): 80- 4, dot: 10. 4103/ 0975- 9476. 96523.
  • This study was carried out to investigate the effect of removing most strychnine from the total alkaloid fraction (TAF) extracted from nux vomica on analgesic and anti-inflammatory activity and pharmacokinetics after transdermal administration. The results from the present study appeared to support the viewpoint that most strychnine should be removed from TAF to improve analgesic and anti-inflammatory activity. Chen J, Wang X, QuYG, Chen ZP, Cai H, Liu X, Xu F, Lu TL, Cai BC. Analgesic and antiinflammatory activity and Pharmacokinetics of alkaloids from seeds of Strychnos nux-vomica after transdermal administration: effect of changes in alkaloid composition. J Ethnopharmacol. 2012 Jan 6; 139 (1): 181- 8. doi: 10. 1016/ j. jep. 2011. 10. 038. Epub 2011 Nov 10.
  • In the present study, they examined its possible immunomodulatory effect on the induction of ovalbumin (OVA)-specific IgE antibody response in a murine model, as evaluated by passive cutaneous anaphylaxis (PCA). The results confirm the suppressive activity of S. nux-vomica on allergen-specific IgE antibody response and suggest its possible application in allergic conditions. Duddukuri GR, Brahmam AN, Rao DN. Suppressive effect of strychnos nux-vomica on induction of ovalbumin-specific IgE antibody response in mice. Indian J. Biochem Biophys. 2008 Oct; 45 (5): 341- 4.
  • In the present study, the powder of raw and processed Kupeelu seeds (processed/purified with Kanji i.e., sour gruel) as test drugs were assessed for anti-inflammatory activity by employing Carrageenan and Formaldehyde induced hind paw edema in Wistar strain albino rats at a dose of 22.5 mg/kg body weight orally. This study reveals that both raw and purified Kupeelu showed the presence of highly significant anti-inflammatory activity against formaldehyde-induced hind paw edema but did not have similar activity against Carrageenan-induced hind paw edema. Mitra S, Kumar V, Ashok B, A, Acharya RN, Ravishankar B. Comparative anti-inflammatory activity of raw and processed Kupeelu (Strychnos nux-vomica Linn.) seeds on albino rats. Anc Sci Life. 2011 Oct; 31 (2): 73- 5.
  • Strychnine showed remarkable negative chronotropic activity on frog-isolated hearts and guinea pig atria (J. Pharm. Pharmacol. 1970, 22, 380). (2) Strychnine (50 mg/kg S.C.) increased the level of acetylcholine in the spinal cord and sustained convulsions in frog hearts (Brit. J. Pharmacol, 1972, 45, 173).
  • Lee, Jeung-Min & Park, Jae Hee & Park, Hae-Ryong & Park, Eun-Ju. (2010). Antioxidant and Alpha-Glucosidase Inhibitory Activity of Strychnos nux-vomica Extracts. Journal of the Korean Society of Food Science and Nutrition. 39. 1243-1248. 10. 3746/ jkfn. 2010. 39. 9. 1243. The physiological activities of Strychnos nux-vomica extracts were investigated through the total phenolic contents (TPC), 1,1- diphenyl- 2- picrylhydrazyl (DPPH) radical scavenging activity (RSA), comet assay, and α- glucosidase inhibitory activity. S. nux-vomica extracts were prepared with methanol, ethanol, and acetone. The methanol extract showed the highest phenolic content (71 mg/ 100 g gallic acid equivalents). Pretreatment with S. nux-vomica extracts resulted in significant reductions in oxidative DNA damage at all of the concentrations tested (1& 50 μg/ mL). The α-glucosidase inhibitory activity of a methanol extract was 12.8 % at the concentration of 1 mg/ mL. Therefore, these results indicate that S. nux- vomica might be a noble potential candidate exhibiting antioxidant and α- glucosidase inhibitory activity. 
  • Strychnine (1.0 to 100.0 um) inhibited nicotinic stimulation of catecholamine release from bovine-cultured adrenal chromaffin cells in a concentration-dependent manner, it also inhibited nicotine-induced membrane depolarization and increase intracellular 2+ Ca concentration. Results suggest that strychnine interacts with the agonist binding site of nicotinic acetylcholine receptors in chromaffin cells, thus exerting a pharmacological effect independent of the glycine receptor (Brit. J. Pharmacol. 1994, 113, 471).
  • Chaurasia, Savita. (2009). Anti-inflammatory and Antioxidant Activity of Strychnos nux vomica Linn. American-Eurasian Journal of Sustainable Agriculture. 3. 244- 252. Strychnos nux-vomica Linn. (Loganiaceae) is an evergreen tree native to Southeast Asia. In traditional medicinal systems seeds, bark and leaves have been used in a variety of diseases. Seeds are widely used in the treatment of Eczema, rheumatism, paralysis, asthma, diabetes, piles, etc. In the present study, the Anti-inflammatory and Antioxidant activities of the alcohol extract of the Strychnos nux vomica were assayed in Charles Foster albino rats. Acute and chronic inflammation models were used to evaluate the anti-inflammatory activity (in vivo). In the acute model, carrageenan was used to induce inflammation in the rat’s hind paw, and the cotton pellet-induced granuloma method was used for the chronic inflammation model. The antioxidant property was assessed on enzymatic and non-enzymatic models of lipid peroxidation induced by Fe3+- ADP (1.6 mM-  62 μM) and FeSO4 (0.5  mM) respectively (in vitro). The degree of lipid peroxidation was measured by TBARS estimation. Leve l of reduced glutathione (GSH) was estimated by the method of Ellman (1959). To evaluate the antihepatotoxic activity of S. nux vomica extract level of serum transaminases (SGOT and SGPT) was measured by the method of Reitman and Franke l (1957). The extract (50–200 mg/ kg-1 b.w., p.o.) exhibited dose and time-dependent significant inhibition on both the models of inflammation. At a dose of 200 mg/ kg-1 b.w. for 7,15 and 30 days 40%, 72%, and 95% inhibition in edema formation (acute model) was found respectively. In the chronic model at a dose of 200 mg/ kg-1 b.w. for 7 and 21 days there was 24.75% and 58% inhibition in cotton pellet granuloma respectively. The extract also inhibited both models of lipid peroxidation in a dose-dependent manner. ED50 was found to be 149μg /ml and 85μg/ml on FeSO4 and Fe -ADP models of lipid 3+ peroxidation respectively. It significantly inhibited aerobic as well as FeSO4-induced depletion of GSH in a time and dose-dependent manner. Oral treatment of drugs up to 200 mg kg -1 b.w. for 30 days did not show any rise in serum transaminases (SGOT and SGPT). The results obtained in this study indicated that the ethanol extract of Strychnos nux vomica possesses potent anti-inflammatory and antioxidant properties with no detectable adverse effects. These results confirm the use of S. nux vomica traditionally for the treatment of rheumatism and other inflammatory conditions.
  • Deng, Xu-Kun & Yin, Wu & Li, Wei- Dong & Yin, Fang- Fang & Lu, Xiao-Yu & Zhang, Xiao-Chun & Hua, Zi- Chun & Cai, Bao- Chang. (2006). The anti-tumor effects of alkaloids from the seeds of Strychnos nux- vomica on Hep G2 cells and its possible mechanism. Journal of Ethnopharmacology. 106. 179- 86. 10. 1016/ j. jep. 2005. 12. 021. To screen the anti-tumor effects of the four alkaloids: brucine, strychnine, brucine N-oxide, and iso-strychnine from the seed of Strychnos nux-vomica, MTT assay was used to examine the growth inhibitory effects of these alkaloids on human hepatoma cell line (HepG2). Brucine, strychnine, and iso-strychnine revealed significant inhibitory effects against HepG2 cell proliferation, whereas brucine N-oxide didn’t have such an effect. In addition, brucine caused HepG2 cell shrinkage, membrane blebbing, and apoptotic body formation, all of which are typical characteristics of apoptotic programmed cell death. The results of flow cytometric analysis demonstrated that brucine caused dose-dependent apoptosis of Hep G2 cells through cell cycle arrest at G0/G1 phase, thus preventing cells from entering S or G2/ M phase. Immunoblot results revealed that brucine significantly decreased the protein expression level of cyclooxygenase-2, whereas increased the expression of caspase-3 as well as the caspase-3-like protease activity in Hep G2 cells, suggesting the involvement of cyclooxygenase- 2 and caspase- 3 in the pro-apoptotic effects exerted by brucine. Therefore, this paper indicates that the major alkaloids present in the seed of Strychnos nux-vomica are effective against Hep G2 cells proliferation, among which brucine proceed HepG 2 cells death via apoptosis, probably through the participation of caspase- 3 and cyclooxygenase- 2.
  • Tripathi, Yamini Bhusan & Chaurasia, Savita. (1996). Effect of Strychnos nux vomica alcohol extract on lipid peroxidation in rat liver. Pharmaceutical Biology – PHARM BIOL. 34. 295- 299. 10. 1076/ phbi. 34. 4. 295. 13222. This report investigates the antioxidant properties of the purified Strychnos nux vomica L. seed extract for protection against the non-enzymatic formation of lipid peroxides and reduced glutathione (GSH) levels in rat liver homogenate. Results were compared with the natural antioxidant vitamin E. For the first time, it could be reported that this drug protects against cumene hydroperoxide (CHP) induced lipid peroxidation in a dose-dependent manner. It also inhibits the process of lipid peroxidation, once induced. The drug significantly maintains the hepatic content of glutathione in a dose and time-dependent manner, even in the presence of the above toxin (CHP). Thus it appears that S. nux vomica is a potent antioxidant and the mechanism of action could be through the scavenging of free radicals.
  • Joy, A. & Appavoo, M. (2015). Antibacterial and antifungal activity of Strychnos nux vomica seed extract. 7. 1495- 1499. The antimicrobial activity of the ethanolic extract of Strychnos nux vomica seeds was studied. The invitro antimicrobial activity was performed by the agar disc diffusion method. The most susceptible bacteria gram-positive bacteria identified were Staphylococcus aureus and gram-negative bacteria were Escherichia coli and Klebsiella pneumoniae. All the fungal species showed resistance to the extract. The effects of the extract on these microbes were compared against the standard antibiotics such as ampicillin and amphotericin with 20 μg/ disc. In this study, Strychnos nux vomica seed extracts showed maximum inhibition against the gram-negative bacteria and less or no inhibition against the fungal organisms tested. From this study it was identified that ethanolic seed extracts of this tree could be used to control the above said microbes.
  • Mahesh, Glad & Joy, A & Ratchagan, K & Sundaramurthy, A. (2015). Antibacterial and antioxidant activity of Strychnos nux vomica flower extract. Journal of Chemical and Pharmaceutical Research. 2015. 748- 752. This study aimed to investigate the antibacterial and antioxidant activity of the methanolic extract of Strychnos nux vomica flowers. Results showed that the plant was able to inhibit all the microorganisms chosen however its effect was higher with Candida albicans and Klebsiella pneumoniae with Chloramphenicol (10 ug/ ml) as the standard drug of choice. The samples were evaluated for their radical scavenging activity against the synthetic DPPH (2, 2- diphenyl- 1- picryl- hydrazine), and the results showed high antioxidant activity. Further, this study showed that the flowers of this plant can be used to treat infections caused by these tested microorganisms. More research is needed to isolate the active compounds and determine the structural composition and their mode of action in inhibiting these bacteria.
  • Khan, Merajuddin & Garg, Ankur & Srivastava, Santosh & Darokar, Mahendra. (2012). A cytotoxic agent from Strychnos nux-vomica and biological evaluation of its modified analogs. Medicinal Chemistry Research. 21. 2975- 2980. 10. 1007/ s00044- 011- 9832- 9. Although several chemicals have been isolated from Strychnos nux-vomica, only a few have been evaluated for their biological significance. As a part of our drug discovery program for cytotoxic agents from Indian medicinal plants, a novel cytotoxic agent, loganin 1 was isolated from the fruit pulp of S. nux-vomica. The loganin 1 showed significant anticancer activity against the human liver (WRL- 68), colon (COLO- 320 and CaCo2), ovarian (PA- 1), and breast (MCF- 7) cancer cell lines. Loganin 1 was further chemically transformed into eleven semi-synthetic derivatives 2–12 of which 20, 30, 40,  7-tetra- Oacetyl- 60- O- (3000, 4000, 5000)- tri methoxy benzoyl loganin 11 and 20,30,40,7-tetra-O-acetyl-60-O-lauroyl loganin 6 derivatives showed eight, 13 and three times while 20,30,40,7- tetra-O-acetyl-60-O-lauroyl loganin 6 showed equal, 13 and two times more activity against human suspension colon (CaCo2), adherent colon (COLO- 320) and liver (WRL- 68) cancer cell lines, respectively than the known anticancer agent, vinblastine. The other analogs (except 4, 8, and 9) and loganin also showed marginal to moderate anticancer activity against the five tested human cancer cell lines.
  • Sv, Gopalkrishna & Narasu, M. & Siddamsetty, Ramachandra Setty. (2010). Hepatoprotective activity of detoxified seeds of nux-vomica against CCl4 induced hepatic injury in albino rats. Pharmacologyonline. 1. 803- 815. The present study was conducted to assess the effect of detoxification (shodhana) on the phytochemical, hepatoprotective, and tissue antioxidant activity of seeds of Strychnos nux-vomica L. The seeds were subjected to the shodhana process as prescribed in ancient texts of Ayurveda and a native Ayurvedic practitioner with slight modification. In the ancient process, the seeds were detoxified by immersing seeds in cow’s urine for 7 nights, then Sweden (boiled with cow’s milk for 3 hours) and finally fried with cow’s ghee. In the 2nd process instead of swedana, the seeds were immersed in cow’s milk for 3 days, and the remaining procedure was described as per ancient literature. Three samples (unprocessed and processed by two procedures were subjected to screen for phytochemical and hepatoprotective properties. CCl4-induced hepatotoxicity in rats was used as an animal model and biochemical parameters like serum glutamate pyruvate transaminase (SGPT), serum glutamate oxaloacetate transaminase (SGOT), alkaline phosphatase (ALP), serum bilirubin, serum cholesterol and liver tissue lipid peroxidation (LPO) and tissue reduced glutathione (GSH) levels. The content of strychnine and brucine was reduced upon subjecting it to the shodhana process. Similarly, it was observed that the LD 50 of unprocessed and processed seeds were 260 mg/kg and 2600 mg/ kg respectively. This indicated that the toxicity of the seeds was reduced. Treatment with CCl4 enhanced all the above-mentioned biomarkers of hepatic injury. Pre-treatment with processed (detoxified) and unprocessed seeds at 520 mg/ kg and 52 mg/ kg doses reduced the levels of biomarkers. Treatments with detoxified seeds (both traditional process and modified process) were found to be better than the unprocessed seeds. From the present study, it may be concluded that the shodhana (detoxification) process reduced the concentration of active principles and improved the therapeutic efficacy. Therefore, subjecting seeds of strychnos nux- vomica to the shodhana process before being used clinically is justifiable.
  • Patel, Dinesh & Patel, Kanika & Duraiswamy, B. & Dhanabal, S.P. (2012). Phytochemical analysis and standardization of Strychnos nux-vomica extract through HPTLC techniques. Asian Pacific Journal of Tropical Disease. 2. S56– S60. 10. 1016/ S2222- 1808 (12) 60124- 8. Objective- The objective is to develop a novel qualitative and quantitative method by which we can determine different phytoconstituents of Strychnos nux-vomica L. Methods  To profile the phytoconstituents of Strychnos nux-vomica, in the present study hydroalcoholic extract of Strychnos nux-vomica was subjected to preliminary phytochemical analysis, antimicrobial activities against certain pathogenic microorganisms, solubility test, loss on drying and pH value. The extract was also subjected to quantitative analysis including total phenol, flavonoid, and heavy metal analysis. Quantitative analysis was performed through HPTLC methods using strychnine and brucine as standard markers. Results -Phytochemical analysis revealed the presence of alkaloids, carbohydrates, tannins, steroids, triterpenoids, and glycosides in the extract. The total flavonoid and phenol content of Strychnos nux-vomica L extract was found to be 0.40 % and 0.43%. The result showed that the level of heavy metals (lead, arsenic, mercury, and cadmium) compiles the standard level. Total bacterial count, yeast, and mold contents were found to be under the limit whereas E. coli and salmonella were found to be absent in the extract. The content of strychnine and brucine was found to be 4.75% and 3.91%. Conclusions- These studies provide valuable information for the correct identification and selection of the drug from various adulterations. In the future, this study will be helpful for the quantitative analysis as well as standardization of the Strychnos nux-vomica L.
  • Mitra, Swarnendu & Kumar, Vijay & Bk, Ashok & Acharya, Rabinarayan & Ravishankar, Basavaiah. (2011). Comparative anti-inflammatory activity of raw and processed Kupeelu (Strychnos nux-vomica Linn.) seeds on albino rats. The ancient science of life. 31. 73- 5. Seeds of Kupeelu (Strychnos nux-vomica Linn.), a known poisonous drug, are used extensively in various Ayurvedic formulations with great therapeutic significance. Ayurveda recommends the administration of Kupeelu only after passing through specific purificatory procedures in different media like cow’s urine (Go mutra), cow’s milk (Go dugdha), cow’s ghee (Go ghrita), Kanji (thin gruel), etc. Strychnos nux vomica seeds are extensively advocated for nervous debility, paralysis, weakness of limbs, sexual weakness, dyspepsia, and dysentery, and in rheumatism where it can be assumed that besides other properties, Kupeelu may have some sort of anti-inflammatory activity too. In the present study, the powder of raw and processed Kupeelu seeds (processed/purified with Kanji i.e sour gruel) as test drugs were assessed for anti-inflammatory activity by employing Carrageenan and Formaldehyde induced hind paw edema in Wistar strain albino rats at a dose of 22.5 mg/ kg body weight orally. This study reveals that both raw and purified Kupeelu showed the presence of highly significant anti-inflammatory activity against formaldehyde-induced hind paw edema but did not have similar activity against Carrageenan-induced hind paw edema.
  • Rao, Pasupuleti & Madduri, Ramanadham & Majeti, Prasad. (2008). Anti-proliferative and cytotoxic effects of Strychnos nux-vomica root extract on human multiple myeloma cell line – RPMI 8226. Food and chemical toxicology: an international journal published for the British Industrial Biological Research Association. 47. 283- 8. 10. 1016/ j. ft. 2008. 10. 027. Multiple myeloma (MM) is an incurable hematological malignancy with a high incidence in the elderly. The currently used chemotherapeutic drugs show severe side effects, dose-limiting toxicity, and the development of resistance. In search of novel plant-derived anti-cancer agents, Strychnos nux-vomica L. (SN) root extract was screened using the human MM-cell line, RPMI 8226. SN-extract exhibited anti-proliferative activity in a dose and time-dependent manner. The morphological assessment of SN-extract treated cells showed significant features associated with apoptosis. Cell cycle analysis using flow cytometry of cells stained with propidium iodide revealed an accumulation of cells at the sub-G (0)/ G (1) phase. In addition, disruption of mitochondrial membrane potential and subsequent leakage of mitochondrial cytochrome c was observed in SN-extract-treated myeloma cells. The anti-proliferative and cytotoxic activity could be due to the alkaloid’s strychnine and brucine, which have been identified by LC-mass spectral analysis of the SN-extract in comparison to the reference standards analyzed under identical conditions.

Rasa Panchaka of Kupilu

Rasa (Taste)Tikta (Bitter), Katu (Pungent)
Guna (Virtue)Ruksha (Dry), Laghu (Light), Teekshana (Sharp)
Virya (Potency)Ushana (Hot Potency) 
Vipaka (Post-Digestion)Katu (Pungent)

Dosha Karma of Kupilu

Kapha-Vata Shamaka, Vata Hara due to Ushana Virya. Kapha Hara because of Tikta, Katu Rasa, Ushana Virya and Katu Vipaka.

Karma (Actions) of Kupilu

Aakshepa Janana (higher/overdose), Vata Shamaka, Vedana Sthapaka, Uttejaka, nadibalya, Dipana, Pachana, Grahi, Sulaprasamana, Hrdayottejaka-Raktabhara Vardhaka, Sothahara, Kaphaghna, Kasa Hara, Uttejaka, Basti Shathilya, Vajikarana, Katupoustika, Balya, Kusthaghna, Kandu Ghana, Sveda panayana, Jvaraghna, Arsoghna

Ayurvedic Books on Allergies and Child Health

Prayogarha Vyadhi (Therapeutic Indication) of Kupilu

Vata Vyadhi, Agni Mandya, Amashya Shotha, Ama Dosha, Grahani, Udara Shula, Vishuchika, Vata Rakta, Nadi Shula, Ardita, Kampa, Paksha Ghata, Vata Vikara, Arsha, Krimi Vikara, Dhvaja Bhanga, Dourbalya Jnaita Vikara, Vardhakya Janita Vikara, Jwara, Visham Jwara, Hridya Shaithilya, Sandhi Vata, Vrana Kshata, Phusphus Shotha, Kustha , Kandu, Atisveda

Aamyik Paryog (Therapeutic Uses) of Kupilu

Jwara (Fever): Purified Kupilu with an equal quantity of Marica powder is rubbed with a decoction of indrayava fruits and made into pills. It removes constipation and fever caused by vata. (Siddha Bhaishjya Mannimala. 4. 101)

Agni Mandya (Loss of digestive power): Kupilu, navasadara, and hingu are rubbed with sour (lemon juice) and made into pills the size of Bengal gram. It alleviates loss of digestive power and other disorders caused by the same. (Siddha Bhaishjya Mannimala. 4. 256)

Visuchika: Kupilu, hingu, and navasadara each fried on fire and all mixed. It is rubbed with water and made into pills that control Vishuchika. (Siddha Bhaishjya Mani Mala. 4. 277)

Benefits of Kupilu

  • The seeds are extremely bitter and poisonous since they contain strychnine, which is highly bitter and most poisonous, but especially the seeds, which yields the alkaloid. Almost every part of this tree is more or less alkaloid known as strychnine and brucine.  The pulp of the fruit, although containing strychnine, is largely eaten by certain birds as well as by monkeys and other animals. The wood is extremely bitter and is sometimes used for other purposes besides medicinal. The fruits (berry), becoming orange-red in ripen state, are non-edible by humans but generally edible by other animals. The seeds of two other species of Strychnine e.g. Strychnos potatorum Linn. (Nirmali or kataka) and Surychnos blonde Hill. are named among the main adulterants and substitute plant drugs, but Strychnos potatorum Linn. does not contain strychnine. but it yields only brucine. The seeds of kupilu (Strychnos nuxvomica Linn.) are used therapeutically in indigenous medicine only after proper purification (sodhana) as per the method given in classical texts. The bark of the plant drug is also useful medicinally. The drug Kupilu or Visamusti in the purified state with an equal quantity of Marica churna (powder of Piper nigrum Linn. or black pepper) is rubbed with a decoction of Indrayava (seeds of Holarrhena antidysenterica- Kutaja) and made into pills. 
  • It is orally given for removing constipation and fever caused by Vataja Jwara and Vibandha).
  • Kupilu, Hingu, and Navasadara (Nuxvomica, asafoetida, and Ammonium chloride) are rubbed with sour (lemon juice) and made into pills of the size of Bengal gram (harimantha or canaka). It is given internally for alleviating loss of digestive power and other disorders caused by indigestion and low or abnormal digestive power (agnimandya). 
  • In the condition of visuchika, the pill of a recipe is orally given. Kupilu, hingu, and navasadara (each) are fried on fire (bharjita) and all mixed with water and made into pills.
  • The drug Kupilu or Karaskara is a stomachic, digestive, nervine tonic, anti-hematic, aphrodisiac, analgesic, anti-colic, antipyretic, astringent, stimulant, anti-dermatosis, and anthelmintic. It is recommended in vata Vyadhi, rheumatic and nervine disorders, cough, loss of appetite or digestive power, hemorrhoids, worms’ affection, general debility, jvara, visama jvara (fever and malarial fever), paralytic disorders, abdominal colic, gout, ulcer, insomnia, cramp, skin diseases, and senile disorders. In higher overdoses and excess or prolonged use, it is convulsant. It is useful for ailments caused by kapha and pitta dosha.
  • The drug kupilu is employed as an important ingredient of various classical formulations viz. Agnitundi vati, Visatinduka vati, Visamusti yoga, Kupilu- hingvadi yoga, Navajivana rasa, Laksmi- Vilas rasa, Krimim- udgara rasa and other compounds which are clinically used in several diseases. Thus, several medicinal preparations containing Kupilu (nuxvomica) are recommended in the treatment of different diseases. As a single-drug medication, purified nuxvomica (suddha Kupilu) powder is frequently prescribed for different diseases with good results.

Benefits of Kupilu on Different Systems of Bodies

External use of Kupilu: Kupilu is Vatashamak, it alleviates pain, Shotha (edema), and is an analgesic. It is used for external application in rheumatoid arthritis, and osteoarthritis. An application of Kupilu Beeja (Nux vomica seeds) with turmeric cures oozing and foul-smelling ulcers. This paste is also effective in ulcers with toxic symptoms. The pulp of the leaves in the form of a poultice is very useful in oozing ulcers.

Central nervous system: Kupilu helps to alleviate vata and pain and because of its sharpness, it stimulates and strengthens nerves. Kuchla is very useful in vata disorders like neuralgia, facial palsy, hemiplegia, and insomnia. Excess dose leads to intoxication and convulsions.

Digestive system: Being bitter and pungent, it is a good appetizer, digestive and astringent. Useful in abdominal pain by Ushna and Vata alleviating property. It is used in loss of appetite, gastric inflammation, ama dosha, colitis, piles, and parasitic infection. It is the best medicine for gastric laxity and spasms.

Circulatory system: Kuchla being ushna and tikshna in properties, act as a cardiac stimulant and hypertensive. It alleviates edema caused by kapha. Useful in disorders like cardiac laxity.

Respiratory system: Kupilu being pungent and bitter, it is kaphaghna and alleviates cough. It is also useful in inflammation of the lungs.

Urinary system: Dribbling of the urine due to atonicity of the bladder is corrected by the use of Kupilu. It is an effective medicine for nocturia in children and adults.

Reproductive system: It is an aphrodisiac. It cures premature ejaculation and impotence.

Satmikaran: It is an excellent Rasayana, especially in old age. It cures the laxity of body tissue. It is good medicine for the elderly complaining of loss of appetite, insomnia, and laxity of the body.

Skin: Kuchla is useful in dermatoses, pruritus and excess perspiration.

Temperature: Nux-vomica is effective in fever with shivering and periodical fever. It reduces shivering and rigors.

Matra (Therapeutic Administration and Dosage) of Kupilu

  • Churna (powder): 60 mg to 125 mg
Dr. Sahil Gupta - Famous Ayurvedic Allergy Specialist

Have A Health Issue?

Consult Online

- Dr. Sahil Gupta (B.A.M.S., M.H.A.)

Ayurvedic Allergy Specialist
CEO & Founder of IAFA®

Consult Now

Classical Reference of Kupilu

Bhava Prakasha Nighantu Aamradi Phala Varga- 66- 67

Synonyms

तिन्दुको यस्तु कथितो जलदो दीर्घपत्रक: |

कुपीलुः कुलकः काकतिन्दुकः काकपीलुक: |

काकेन्दुर्विषतिन्दुश्च तथा मर्कटतिन्दुक: ||

Bhava Prakasha Nighantu Aamradi Phala Varga- 68

Properties and actions

कुपीलुः शीतल तिक्त॑ वातलं मद कृल्लधु |

परम् व्यथाहरं ग्राहि कफपित्तास्नाशनम्‌ ||

Raja Nighantu Prabhadradi Varga, 143

कारस्कर: कटु उष्णश्च तिक्त: कुष्ठविनाशन: |

वात आम्यास्त्र कण्डु अति कफाम वर्षो व्रणापहा ||

Priya Nighantu Shatpushpadi Varga, 197

कारस्कर: कटु उष्णश्च टिकटों दीपन पाचन: |

सरो वातआम्या ध्वंसी बल्यो वाजीकर: स्मृत: |

Rasa Tarangini. 24/ 172- 173

विष तिन्दुक बीजानि विनयसेद गृव हारिणि |

दिन त्र्यं प्रयत्नेन तवप्नीय बहस त्वचं |

निदाद्ये चाथ संशोष्य चूर्णये द्विषजाम वर: |

रावं विशुद्धि आमयाती सर्वथा विष तिंदुकम |

Vaidya Manorma. 12/ 27

वात रक्ते

कारस्कर घृतम्‌ |

Siddha Bhaishjya Mannimala. 4- 256

अग्निमांद्य 

विष मुष्टिकन वासापर बाह्लीककैर अम्ल भाविते बहुश: |

मंदाग्नि मूल विकृति हरन्ति हरी मन्थमेदुरा वटिका: ||

Siddha Bhaishjya Mannimala. 4- 101

ज्वरे

संशोधितानां विष मुष्टिकानाम तुलयाशम मारीच जीयुतानाम |

वाट्यो विशाला फल वारि वधा विवन्ध वात ज्वरम उद्धरण ||

Siddha Bhaishjya Mannimala. 4- 277

विसूचिकायाम

प्रत्येकं भरजयित्वे अग्नौ कुचेला हिंगुसादरं |

विमृदयाद्भि: करता वयो विषूचि विल्या: समृता: ||

Vishista Yoga (Name of Important Formulation)

  • Visha Tinduka Taila for Vata Rakta and Kustha
  • Agnitundi Rasa for AgniMandya
  • Krimi Udgara Rasa for Krimi
  • Agnitundi Vati
  • Avata Gaja Ankusha Rasa
  • Visha Tinduka Vati
  • Karaskara Ghrita
  • Nava Jivana Rasa
  • Lakshmi Vilasa Rasa
  • Visha Mushti Vati Yoga

Contraindication and Side Effects of Kupilu

  • Drug (seeds) is used only after purification and within the limitation of doses for avoiding complications and toxic effects. Prolonged use of the drug also needs due care. The proper care for using purified seeds or Kupilu bija needs to be followed in oral uses of the drug.
  • The lower amount of dosage i.e., 30- 50 mg of Kupilu may result in serious side effects like anxiety, dizziness, spasm in neck muscles and jaw, liver problem, breathing problem, and even death.
  • Drug (seeds) is used only after purification and within the limitation of doses for avoiding complications and toxic effects. Prolonged use of the drug also needs due care.
  • The proper care for using purified seeds or Kupilu bija needs to be followed in oral uses of the drug.
  • The use of Kupilu is contraindicated in pregnancy and breastfeeding.

Suggestive Reading Regarding Strychnos nux vomica.

  • Chaurasia, Savita. (2009). Anti-inflammatory and Antioxidant Activity of Strychnos nux vomica Linn. American- Eurasian Journal of Sustainable Agriculture. 3. 244- 252.
  • Mitra, Swarnendu & Kumar, Vijay & Bk, Ashok & Acharya, Rabinarayan & Ravishankar, Basavaiah. (2011). Comparative anti-inflammatory activity of raw and processed Kupeelu (Strychnos nux-vomica Linn.) seeds on albino rats. The ancient science of life. 31. 73- 5.
  • Khan, Merajuddin & Garg, Ankur & Srivastava, Santosh & Darokar, Mahendra. (2012). A cytotoxic agent from Strychnos nux-vomica and biological evaluation of its modified analogs. Medicinal Chemistry Research. 21. 2975- 2980. 10. 1007/ s00044- 011- 9832- 9.
  • Joy, A. & Appavoo, M. (2015). Antibacterial and antifungal activity of Strychnos nux vomica seed extract. 7. 1495- 1499.
  • Rao, Pasupuleti & Madduri, Ramanadham & Majeti, Prasad. (2008). Anti-proliferative and cytotoxic effects of Strychnos nux-vomica root extract on human multiple myeloma cell line – RPMI 8226. Food and chemical toxicology: an international journal published for the British Industrial Biological Research Association. 47. 283- 8. 10. 1016/ j. ft. 2008. 10. 027.
  • Mahesh, Glad & Joy, A & Ratchagan, K & Sundaramurthy, A. (2015). Antibacterial and antioxidant activity of Strychnos nux vomica flower extract. Journal of Chemical and Pharmaceutical Research. 2015. 748- 752.
  •  Deng, Xu-Kun & Yin, Wu & Li, Wei-Dong & Yin, Fang-Fang & Lu, Xiao-Yu & Zhang, Xiao-Chun & Hua, Zi-Chun & Cai, Bao-Chang. (2006). The anti-tumor effects of alkaloids from the seeds of Strychnos nux-vomica on HepG2 cells and its possible mechanism. Journal of Ethnopharmacology. 106. 179- 86. 10. 1016/ j. jep. 2005. 12. 021.
  • Lee, Jeung-Min & Park, Jae Hee & Park, Hae-Ryong & Park, Eun-Ju. (2010). Antioxidant and Alpha-Glucosidase Inhibitory Activity of Strychnos nux-vomica Extracts. Journal of the Korean Society of Food Science and Nutrition. 39. 1243- 1248. 10. 3746/ jkfn. 2010. 39. 9. 1243.
  • Sv, Gopalkrishna & Narasu, M. & Siddamsetty, Ramachandra Setty. (2010). Hepatoprotective activity of detoxified seeds of nux-vomica against CCl4 induced hepatic injury in albino rats. Pharmacology. 1. 803-815.
  • Singh, Sheetal & Chakraborty, G. (2020). Evaluation of Anti-asthmatic and Antioxidant potentials of seed extract of Strychnos nux vomica L. Research Journal of Pharmacy and Technology. 13. 114. 10. 5958/ 0974- 360X. 2020. 00023. 2.
  • Tripathi, Yamini Bhusan & Chaurasia, Savita. (1996). Effect of Strychnos nux vomica alcohol extract on lipid peroxidation in rat liver. Pharmaceutical Biology – PHARM BIOL. 34. 295- 299. 10. 1076/ phbi. 34. 4. 295. 13222.
  • Patel, Dinesh & Patel, Kanika & Duraiswamy, B. & Dhanabal, S.P. (2012). Phytochemical analysis and standardization of Strychnos nux-vomica extract through HPTLC techniques. Asian Pacific Journal of Tropical Disease. 2. S56– S60. 10. 1016/ S2222- 1808 (12) 60124-8.
  • Bhati R, Singh A, Saharan VA, Ram V, Bhandari A. Strychnos nux-vomica seeds: Pharmacognostical standardization, extraction, and antidiabetic activity. J Ayurveda Integr Med. 2012 Apr; 3 (2): 80- 4. doi: 10. 4103/ 0975-9476. 96523. PMID: 22707864; PMCID: PMC3371563.
  • Guo R, Wang T, Zhou G, Xu M, Yu X, Zhang X, Sui F, Li C, Tang L, Wang Z. Botany, Phytochemistry, Pharmacology and Toxicity of Strychnos nux-vomica L.: A Review. Am J Chin Med. 2018; 46 (1): 1- 23. doi 10. 1142/ S0192415X18500015. Epub 2018 Jan 3. PMID: 29298518.
  • Patel K, Laloo D, Singh GK, Gadewar M, Patel DK. A review on medicinal uses, analytical techniques, and pharmacological activities of Strychnos nux-vomica Linn.: A concise report. Chin J Integr Med. 2017 Jan 24. doi 10. 1007/ s11655- 016- 2514- 1. Epub ahead of print. PMID: 28120207.
  • Shu G, Mi X, Cai J, Zhang X, Yin W, Yang X, Li Y, Chen L, Deng X. Brucine, an alkaloid from seeds of Strychnos nux-vomica Linn., represses hepatocellular carcinoma cell migration and metastasis: the role of hypoxia-inducible factor 1 pathway. Toxicol Lett. 2013 Oct 24; 222 (2): 91- 101. doi 10. 1016/ j. toxlet. 2013. 07. 024. Epub 2013 Aug 7. PMID: 23933019.
  • Yin W, Wang TS, Yin FZ, Cai BC. Analgesic and anti-inflammatory properties of brucine and brucine N-oxide extracted from seeds of Strychnos nux-vomica. J Ethnopharmacol. 2003 Oct; 88 (2- 3): 205-14. doi 10. 1016/ s0378- 8741 (03) 00224-1. PMID: 12963144.
  • K S, Manuprasad & Honwad, Sudheendra & Swayamprabha, Swapna & KN, Sunil Kumar. (2016). A comparative analytical study of Ashodhitha Kupilu (Strychnos nux-vomica Linn.) Shodhitha Kupilu and Vishamushti Vati. Journal of Ayurvedic and Herbal Medicine. 2. 112- 6. 10. 31254/ jahm. 2016. 2404.
  • Lu, Lu & Huang, Rui & Wu, Ye & Jin, Jin-Mei & Chen, Hong-Zhuan & Zhang, Li-jun & Luan, Xin. (2020). Brucine: A Review of Phytochemistry, Pharmacology, and Toxicology. Frontiers in Pharmacology. 11. 10. 3389/ fphar. 2020. 00377.
  • Shah, Anil & Khatik, Gopal & Vyas, Manish & Yadav, Pramod. (2016). A short review on anticancer investigations of Strychnos nux-vomica. International Journal of Green Pharmacy. 
  • Madhab, Chandra & Behera, Madhab. (2019). Strychnos nux-vomica Linn -Strychnine Tree.
  • Sv, Gopalkrishna & Rajendra, & Siddamsetty, Ramachandra Setty. (2016). International Journal of Biological & Pharmaceutical Research EFFECT OF SHODHANA (DETOXIFICATION/POTENTIATING) OF SEEDS OF STRYCHNOS NUX-VOMICA LINN ON PHYTOCHEMICAL AND ANTI-INFLAMMATORY ACTIVITY.
  • Singh, Ambrish & Singh, V & Quraishi, Mumtaz. (2010). Inhibition effect of environmentally benign Kuchla (Strychnos Nuxvomica) seed extract on corrosion of mild steel in hydrochloric acid solution. Rasayan Journal of Chemistry. 
  • Bhati, Rajesh & Singh, Anupama & Saharan, Vikas Anand & Ram, Veerma & Anil, Bhandari. (2012). Strychnos nux-vomica seeds: Pharmacognostical standardization, extraction, and antidiabetic activity. Journal of Ayurveda and integrative medicine. 3. 80- 4. 10. 4103/ 0975- 9476. 96523.
  • Tari, Dr-Vinaya. (2021). Strychnos nux vomica: ‘Kajara’ A wild plant. 2. 1-7. 10. 6084/ m9. figshare. 14135948. v1.
  • Sharma, K & Joshi, Namrata & Goyal, Chinky. (2014). Significance of standard operating procedure in the safety profile of Rasa Aushadhies with special reference to Kupilu Shodhan. INTERNATIONAL JOURNAL OF RESEARCH IN AYURVEDA & PHARMACY. 5. 322- 325. 10. 7897/ 2277-4343. 05366.
  • Katiyar C, Kumar A, Bhattacharya SK, Singh RS. Ayurvedic processed seeds of nux-vomica: neuropharmacological and chemical evaluation. Fitoterapia. 2010 Apr; 81 (3): 190- 5. doi 10. 1016/ j. fitote. 2009. 08. 023. Epub 2009 Aug 21. PMID: 19699784.
  • Rastogi S. Quality of Ayurvedic health care delivery in provinces of India: Lessons from essential drugs availability at State-run Ayurveda dispensaries. J Ayurveda Integr Med. 2018 Jul- Sep; 9 (3): 233- 237. doi 10.1016/ j. jaim. 2018. 01.  004. Epub 2018 Aug 29. PMID: 30172619; PMCID: PMC 6152803.
  • Zhao C, Tian J, Wang J, Feng Y, Ni Y, Fan J, Wang C, Cao D, Zou Q, Ma Z, Lin R. Zebrafish model for assessing induced organ toxicity by Strychnos nux-vomica. J Tradit Chin Med. 2016 Aug; 36 (4): 522- 9. doi: 10. 1016/ s0254- 6272 (16) 30070- x. PMID: 28459520.
  • Jiang X, Tian JX, Wang M, Tian Y, Zhang ZJ. Analysis of dihydro indole-type alkaloids in Strychnos nux-vomica unprocessed and processed seeds by high-performance liquid chromatography coupled with diode array detection and mass spectrometry. J Sep Sci. 2019 Nov; 42 (22): 3395- 3402. doi 10. 1002/js.  201900660. Epub 2019 Oct 1. PMID: 31508887.
  • Mitra, Swarnendu & Shukla, Vinay & Acharya, Rabinarayan. (2011). Role of Castor oil in Processing ( Shodhana) of Kupeelu (Strychnos nuxvomica Linn.) Seeds: An Approach of Traditional Ayurveda. International Journal of Ayurvedic Medicine, 2. 62-71. 10. 47552/ ijam. v2i2. 52.
  • Rangasamy, Ilanchezhian & C, Roshy & Acharya, Rabinarayan. (2010). Importance of Media in Shodhana (Purification / Processing) of Poisonous Herbal Drugs. Ancient science of life. 30. 54- 7.
  • Ponraj L, Mishra AK, Koshy M, Carey RAB. A rare case report of Strychnos nux-vomica poisoning with bradycardia. J Family Med Prim Care. 2017 Jul-Sep; 6 (3): 663- 665. doi 10. 4103/ 2249- 4863. 222036. PMID: 29417029; PMCID: PMC5787976.
  • Wu P, Liang Q, Feng P, Li C, Yang C, Liang H, Tang H, Shuai C. A Novel Brucine Gel Transdermal Delivery System Designed for Anti-Inflammatory and Analgesic Activities. Int J Mol Sci. 2017 Apr 3; 18 (4): 757. doi 10. 3390/ ijms 18040757. PMID: 28368343; PMCID: PMC 5412342.
  • Li Y, He X, Qi S, Gao W, Chen X, Hu Z. Separation and determination of strychnine and brucine in Strychnos nux-vomica L. and its preparation by nonaqueous capillary electrophoresis. J Pharm Biomed Anal. 2006 May 3; 41 (2): 400- 7. doi: 10. 1016/ j. jpba.  2005. 11.  036. Epub 2006 Jan 9. PMID: 16406713.
  • Ramachandran S, Meenatchisundaram S, Allu R, Thatipelli S, Mandal AK. Proximate analysis, HPTLC finger- print analysis, and multi-spectrometric analysis of Strychnos nux-vomica nuts. J Complement Integr Med. 2021 Dec 24; 19 (2): 233- 242. doi 10. 1515/ jcim-2021-0528. PMID: 34957732.

References

  • Agnivesha, Charaka, Dridhabala. In: Charaka Samhita, ed. Vaidya Jadavaji Trikamji Aacharya., editor. Varanasi: Chaukhamba Sanskrit Sansthan; 2009. 
  • Sushruta. In: Sushruta Samhita, Sutra Sthana, ed. Vaidya Jadavji Trikamji Acharya., editor. Varanasi: Choukhambha Orientalia; 2005. 
  • Vagbhata. In: Ashtanga Hrudaya, 9th ed. Anna Moreshwar Kunte, Krishnashastri Navarre, Harishastri, editors. Varanasi: Choukhambha Orientalia; 2005.
  • Bhavamishra. In: Bhava Prakasha Nighantu, Aamradi Phala Varga 11th ed. part 2. Brahma Shankara Mishra., editor. Varanasi: Choukhambha Bharati Academy; 2009. 
  • Bhavprakasha, commentary by Bulusu Sitaram, forwarded by K.C.Chunekar
  • Sharma PV, Kaideva Nighantu. Aushadhi Varga. Chaukhamba Orientalia, Varanasi; 2006:
  • Tripathi I., Raja Nighantu, Prabhadradi Varga, Chaukhamba Krishnadas Academy; Varanasi; 2010
  • Priya Nighantu by P. V. Sharma, Shatpushpadi Varga Chaukhamba Krishnadas Academy; Varanasi.
  • Dr. Gyanendra Pandey, Dravyaguna Vigyana, reprint 2012, Chawkhamba Krishnadas Academy
  • K. Niteshwar Dravyaguna Vigyan, reprint 2017.
  • Dr. J.L.N. Sastry and Dr. B.S. Sastry, Dravyaguna Vigyana, Chaukhambha Orientalia, Varanasi.
  • Rasa Taringini. 24. 172- 173
  • Chakrapanidatta, Chakradatta with the vaidaya Prabha hindi commentary by indra deva tripathi, chaukambha sanskrita sansthan, varanasi 2nd Edition, 1994.

Ayurveda is an Indian system of medicine that is popular since ancient times. Dr. Gupta’s IAFA® has been conducting research studies to find out different phytoconstituents of herbs and their action in the body. Such knowledge acquired by our experts is used in the preparation of medicines and providing the treatment facilities safely and effectively. IAFA® is the provider of safe and effective treatment for a wide range of diseases, mainly allergic diseases all based on Ayurveda.

Dr. Sahil Gupta completed his Bachelor of Ayurveda in Medicine and Surgery (B.A.M.S.) and Master’s Degree in Health Administration (MHA) India. He is Registered Ayurvedic Doctor & Vaidya in India having Registration No. 23780. He is the CEO and founder of IAFA. After completing BAMS, Dr. Sahil Gupta started practicing Ayruveda by giving prime importance to allergic disorders management. He became the first Ayurvedic doctor to cure Food Allergies through Ayurveda. Read More About Dr. Sahil Gupta.

Was this Page Helpful?

    Read More Articles

    Contact IAFA Ayurveda - WhatsApp Live Chat